Create Tomorrow: The Future of the Dinner Party

In this episode, we discuss the dinner party. This classic culinary social situation is evolving in terms of who is being invited, what’s being served, and what gifts are being brought along if you’re invited to one. Our host for this delicious podcast is Jen Creevy, Director of WGSN Food & Drink, with guests at the table, strategists Millie Diamond and Rachel Tan. Bon appetit!

To hear the discussion, and lots more subscribe to WGSN's podcast on Anchor, Apple and Spotify.